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Contacts:

Publicity: Stephanie Felty

Berkley Books, Penguin Random House

sfelty@prh.com

Editor: Michelle Vega

Publisher: Penguin Random House

1745 Broadway

New York, NY 10019

Agent: Sandy Harding

Spencerhill Associates

8126 Lakewood Main Street, #204

Lakewood Ranch, FL 34202

Or contact me directly at:

Author bios:

(72 words)

Amy Pershing is a lifelong mystery lover and wordsmith. She was an editor, a restaurant reviewer and a journalist before leading employee communications at a global bank. A few years ago (with the final college tuition bill paid), she waved goodbye to Wall Street to write full time (and spend more time sailing on the Cape!). A Side of Murder, the first of the Cape Cod Foodie mysteries, is her debut novel.

(113 words)

Amy Pershing is a lifelong mystery lover and wordsmith who spent every summer of her childhood on Cape Cod. In her previous incarnations she was an assistant editor at Viking Penguin, a restaurant reviewer for Playbill magazine’s Restaurant Reporter, and a journalist at the Rome (Italy) Daily American before leading employee communications at a global bank. A few years ago (with the final college tuition bill paid), she waved goodbye to Wall Street to write full time (and spend more time sailing on Cape Cod!). A Side of Murder, the first book in the Cape Cod Foodie mystery series, is her debut novel.

(171 words)

Amy Pershing is a lifelong mystery lover and wordsmith who spent every summer of her childhood on Cape Cod. In her previous incarnations she was an assistant editor at Viking Penguin, a restaurant reviewer for Playbill magazine’s Restaurant Reporter, and a journalist at the Rome (Italy) Daily American before eventually going on to lead employee communications at a global bank. A few years ago (with the final college tuition bill paid), she waved goodbye to Wall Street in order to write full time (and spend more time sailing on Cape Cod!). A Side of Murder is the first book in the Cape Cod Foodie mystery series featuring Samantha Barnes, a disgraced but resilient ex-chef and the world’s most reluctant YouTube star. While Sam tries to balance her new job as the local paper’s “Cape Cod Foodie” with her complicated love life, a posse of just-slightly-odd friends, a falling-down house and a ginormous puppy, she also discovers a new talent – a propensity for falling over dead bodies … and for solving crime.

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